Ingredients and tools Serves 4 persons: 2 large sweet apples 2 pears 1 large orange 1 lemon 250 grams blackberries 4 dried bay leaves 4 sprigs of fresh rosemary 20 grams vanilla sugar 500 grams Greek yoghurt Handful of hazelnuts, finely choppped 2 cookies, crumbled (use oatmeal cookies for example) Medium-sized oven dish Method Step 1.
Ingredients and tools Serves 4 persons: 1 kg gnocchi 800 grams Italian stir-fry vegetables with cavolo nero (or create your own mix with broccoli, coarsely chopped cavolo nero and scallion and finely chopped chestnut mushrooms) Big green olives (pitted), add to taste Sundried tomatoes, add to taste 250 ml (plant based) cooking cream 250 gr
Ingredients for 4 persons: 4 beef sausages 2 red onions 2 cloves of garlic 200 grams of cooked beetroots 2 tbsp olive oil 2 tbsp ginger jam 125 grams of sour cream 1 tbsp horseradish in a pot 4 pistolets to bake Cress (optional) Cut the beetroot into coarse cubes, cut the onion in half
Ingredients for 4 persons: 2 fennel bulbs Fresh flat parsley Fresh mint 1 lemon 2 tbsp extra virgin olive oil 4 mackerel fillets on skin 4 sweet potatoes with skin Pepper and salt (to taste) Heat up the Outdooroven and make sure it burns for about 15 minutes to get an even temperature. Pack
Nice and festive: baking your own Easter bread! Use organic unbleached wheat flour. It has a nice taste and provides a good texture. For this loaf you need: 500 grams of unbleached wheat flour 6 grams of salt 15 grams fresh yeast or 10 grams dried yeast 3 dl water 0,6 dl milk Sieve Bowl Plastic